Betty Crocker Vanilla Cake How many calories, It is a powder mixture. Makes one tray of delicious vanilla sponge cake. Where you will add some ingredients to it, such as eggs, water, and oil.
In the next report, we will learn together about the Betty Crocker vanilla cake, how many calories, In addition to all the detailed nutritional ingredients involved in preparing this product accurately, So stay tuned.
Ingredients for Betty Crocker Vanilla Cake
- Fortified self-raising bleached flour
- Wheat flour
- Sodium Bicarbonate E500II,
- Patching Agent (Sodium Aluminum Phosphate E541)
- raising agent (corn starch)
- Folic acid
- vegetable fat (lean oil, sunflower oil)
- propane 1, 2 diol esters of fatty acids E477
- Emulsifier – palm oil
- Mono and diglycerides of fatty acids E471
- Emulsifier – rapeseed oil and palm oil
- Ascorbyl Palmitate E304
- Modified corn starch
- artificial vanilla flavour
- Calcium phosphate E341
- Raising agent (dextrose)
- Xanthan Gum E415 (Stabilizer)
How to make Betty Crocker vanilla cake
- Add to the ingredients of the package 2 eggs, and 80 ml, or a third of a cup of vegetable oil, and 230 ml or a glass of water.
- Preheat the oven to a roasting temperature of 180 degrees, Grease the cake mold with butter. Then sprinkle a little flour in it.
- Combine the white Betty Crocker cake mix with the oil, water, and eggs in a large bowl on slow speed until sticky, moist, Then mix at medium speed for two minutes. The mixture is poured into the baking tray.
- Bake the white Betty Crocker cake mix for 40 to 45 minutes. or until it becomes easy to insert a toothpick in the middle, And take it out clean.
- after full maturity, Take out the cake to cool completely for 10 minutes, then remove the cake from the mold. and cool completely on a metal wood surface.
Betty Crocker Vanilla Cake How many calories
The calories in the Betty Crocker vanilla cake, the size of one piece of cake, equivalent to 70.85 gm, are about 222.8 calories, The total total fat within that quantity is 10 gm, and total carbohydrates 31 g, And there is protein by 2.2 c
The product also contains saturated fat 1.9 g. It does not contain trans fats. But it does contain 29 mg of cholesterol. and sodium by 257 mg, There is dietary fiber in the product about 0.4 g. and total sugars 20 g, Of which added sugar amounted to 20 g.
Notes on Betty Crocker Vanilla Cake
- This Betty Crocker cake contains wheat flour. Which may not be suitable for consumption by people with gluten sensitivity.
- The product must be kept in a dry place. And cool out of the sun.
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